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FINE BRITISH FOOD

LOCALLY SOURCED,

LOVINGLY PREPARED

We are pleased to announce the return of the Farriers At Home Takeaway Service from 4th July.

This will be available Mon - Fri 5.30-8.00pm, Sat 12.00-8.00pm and Sunday 12.00 - 5.00pm.  See the menu here. 

Pre-order required. Call us on 01233 720444 to place your order.

Table enquiries

Tel: 01233 720444 | email: info@thefarriersarms.com

Please contact us below to enquire about a table or private event
Catch of the Day
Herb-crusted lamb
Mezze platter
courgette pepper pesto mille feuille

THE ANVIL RESTAURANT

 

Our fantastic a la carte menu

Ciabatta Sandwiches 

(all served with dressed leaves and homemade slaw)

Bacon, brie and red onion chutney

Available without bacon

G, SD, M - £7

Pulled beef brisket

Farriers own pickle and rocket

G, M, C £7.5

Red onion, mushroom and cheddar melt (v) 

G, M - £7

Steak, red onion, mushroom and

blue cheese melt

G, M, E - £8

Honey-roasted ham, tomato and wholegrain mustard

 G, M, Mu - £7

Farriers Beer-battered Fish Finger with tartar sauce and baby gem

F, G, M, SD, E - £8

The Ramblers' lunch

Soup of the day served with your choices of cheese or ham sandwich 

G, M, E - £9

 

Classics & Burgers

Farriers 1606 beer battered cod 

Served with chunky chips, tartare sauce and minted, buttered peas 

F, E, M, SD, G  - £14

Farriers 8oz burger

 Served with smoked bacon ,1606 battered onion rings,  baby gem, beef tomato, smoked Applewood cheddar or blue cheese and chunky fries

M, E, G, SD   - £15

BBQ mixed seed and lentil burger (v)

red pepper humous, rocket and tomato

SS, N - £14

Thick cut honey & mustard glazed ham 

Served with chunky chips, two free range fried eggs and homemade slaw 

E, M, SD, Mu  - £13

Whole tail scampi 

Served with chunky chips, tartare sauce and minted, buttered peas  

E, M, Cr, G  - £14

Pie of the day 

Served with buttery mash, seasonal vegetables and a rich gravy  

G, E, M, C, SD  - £14

Smoked paprika breaded chicken burger

smoked bacon, house slaw, baby gem, tomato and chunky chips

G,M,E  - £15

From the Grill

8oz Ribeye steak

£22

 8oz Sirloin steak

£22  

8oz Fillet steak

£27

 Served with sautéed cherry tomatoes, red onions, rocket and red onion salad, sweet potatoes fries (+50p) or chunky chips

Add a sauce: garlic butter, rose peppercorn or blue cheese  £1.50

 BBQ Hunters Chicken 

Chicken breast with smoked bacon and cheddar.  Served with sautéed cherry, onions, mushrooms and  chunky chips

SD, E, M - £16

Allergen advice

Please ask your server if you require further allergen information. 

Key

Nuts, Gluten, Milk, Mustard,

Molluscs, Egg, Celery, Fish, Crustaceans, Soy, SS Sesame

SD Sodium Dioxide

We serve fresh food, not fast food, therefore at busy times there may be a time delay. 

If you suffer from any food allergies, please inform us when you place your food order. We cannot guarantee that our dishes do not contain nuts or nut derivatives, shot, bones or feathers. 

THE ANVIL RESTAURANT

Our fantastic a la carte menu

Appetisers for two

Homemade bread, basil oil & balsamic - £4.50

Sundried tomatoes. feta & olives  - £4.00

Starters

King scallops

roe puree, lemon gel and frisee

Mol, M - £9.5

Whole baked camembert (v)  

 herb and garlic butter, red onion jam, Lavash crackers and ciabatta

M, E, G, SS  - £15 to share

Confit duck scotch egg 

hoisin and charred spring onion salsa, pickled cucumber

M, E, G - £9

Roasted pumpkin, shallot and red chard ravioli (v)

butternut puree, sage crisps

M, E, G - £8

Soup of the day with homemade bread (v) 

Ask your server for today's choice  

M, G - £6

Mains

Fillet of Kangaroo

potato and root vegetable terrine, pancetta, roasted silver skin

   M, SD  - £20

Salt-baked cauliflower

quinoa, balsamic-roasted onion, tomatoes and field mushrooms, red pesto (v)

  N, E - £14

Duo of lamb

slow braised shoulder, pea and mint mash, pan roasted cutlet, sweet red cabbage

M, SD£18

Breast of duck

beet's puree, parsnip and wholegrain mustard rosti

M, Mu, SD£19

Supreme of chicken

wild mushroom duxelle, fondant potato, savoy, smoked bacon cream

M, SD£16

Steak strips

 flash-fried in a rich peppercorn or blue cheese sauce with chunky chips and a red onion and rocket salad

M, Mu SD - £16

 Catch of the Day

Ask for details of today’s dish  

Sides

 Mac and cheese

with garlic and smoked paprika crust - £4

Garlic sautéed green beans

finished with almonds M,N - £3

Honey-glazed carrots and parsnips M  - £3

Mixed Leaf Salad Mu - £3

Sweet braised red cabbage - £3

Specials

Our specials change regularly dependent on the fresh, seasonal produce available.  Make  sure you view our blackboards for the latest dishes from our chefs. 

THE ANVIL RESTAURANT

 

Dessert Menu

 

Double chocolate brownie  

Served with a hot chocolate sauce and honeycomb ice cream  E, M, G  - £6.5

Farriers own sticky toffee pudding 

In a rich toffee sauce, served with vanilla

ice-cream  E, M G - £6.5

Lemon and lime Bakewell tart

Tarragon cream

 M, E, N  - £6.5

Chocolate and cherry brandy mousse

praline brittle, white chocolate sand

 SD, M, E, N  - £6.5

Toffee apple profiteroles

 Salted caramel sauce, honeycomb shard

  M, E, G  - £6.5

Selection of Cheeses

 Served with apples, grapes, crackers and fruit chutney  G, M, SD  - £8.50

Chef’s café gourmand -

50 pence donation to Mersham School

with every sale

Your choice of coffee (excl. speciality) with one of our mini desserts (ask your server for more information)  G, M  - £6.5

Yarde Farm ice-cream

and sorbet selection 

Ask for our current flavours  

M, N (dependent on choices)

 - £6 for 3 scoops

Coffee

Americano  - £2.4

 

Latte - £2.6

 

Cappuccino - £2.6

Espresso - £1.8

Double Espresso - £3.4

 

Mocha - £2.8

Hot Chocolate - £2.6

Speciality Coffee:

Tia Maria - £6

Disaronno- £6

Jameson's - £6

Cointreau - £6

Courvoisier - £6.5

Baileys (double) - £6.5

Speciality Teas

English breakfast  - £2

 

Lady Grey - £2.2

 

Mint or Chamomile - £2.2

Green Tea - £2.2

Fruit Tea  - £2.2

(ask your server for flavours)

 

Dinner Party
Pâte Delight
The Beast
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SUNDAY ROASTS

Available from 12-6pm. All served with seasonal vegetables, roasted potatoes, Yorkshire pudding and rich roast gravy

Adult Sunday Roast ​

 Topside of Beef  G M- £13

Roast Lamb G M- £14

Roast Chicken G M- £13

Roast Pork G M- £13

Nut and Seed Sunday Roast (v)

N G M - £12

Small roast

£7

Family Feast (min 4 people) ​

A platter with our delicious roasted meats, seasonal vegetables, herb-roasted potatoes and Yorkshire puddings brought to your table for you to serve yourself.

G M - £12.00 p/p

Brewer's Beast

Roast beef, chicken and pork served with seasonal vegetables, herb-roasted potatoes and Yorkshire Pudding- G M £18.00 p/p

Thinking of having a large family gathering?

Why not book our Forge function room, perfect for a private dining area

with space for children to play whilst you relax. Click here for more details

Thai fish cake
Farriers-Arms_0075-ZF-3922-34358-1-001-027
IMG_1094
Nachos & Salsa
 

BAR SNACKS

Tasty homemade morsels

Snacks

Chilli-infused  nachos with tomato salsa, sour cream, guacamole and mature cheddar (v) G M - £6.5

Duck and hoisin bonbons, baby gem, pickled cucumber, hoisin and charred spring onion salad  M, G, E£8

Salt-baked cauliflower bites, quinoa, roasted onions, tomatoes and field mushrooms, red pesto  ​(v) E, N, G  - £7

King scallops, sauteed chorizo, potato, red chard finished with ragu

 ​ Mol, M - £9

Salt and pepper chicken, chilli, lime and spring onion salad, sweet chilli dressing

 G, C, SD, E £8

Mac 'n' cheese with garlic, herb and smoked paprika crust  G, M, E£4

Sweet potato fries  - £4.5

Hand Cut Chips ​ (v) - £4

Crusty Bread, oils and olives (v) G £6

Burgers

(served with fries and

homemade tomato relish)

Farriers 8oz beef burger with smoked bacon and cheddar, baby gem and beef tomato

M, G - £15

Smoked paprika breaded chicken burger

smoked bacon, house slaw, baby gem and tomato

M, G, E - £15

BBQ mixed seed and lentil burger

red pepper humous, rocket and tomato (ve)

G, N, M - £14

 Chicken goujons and sweet chilli mayo 

 M, E, G £7.5

 1606 battered cod fingers  

 F, SD, G £7.5

 Whole tail scampi  

 CR, G £7.5

Bar Baskets

(served with chunky chips or +50p for sweet potato fries)

Joanna Lane photography anvil food IMG_7972 cropped
Grilled Steak
Wine Sampling
Fish and Chips
 

Specials

Our specials change regularly dependent on the fresh, seasonal produce available.  Make  sure you view our blackboards for the latest dishes from our chefs. 

Red Wine Tasting
Wine Tasting Events
IMG_1080
Grapes

WINE LIST

 

Red Wines by the glass and the bottle

1. Rio Lento, Merlot-Cabernet Sauvignon – Chile

Succulent damson fruit flavours and a soft, approachable character. (B)

175ml £4.35 250ml £5.85 Bottle £17.25

 

2. Three Pillars, Shiraz - Australia 

Blackcurrant, blackberry and cherry with a hint of vanilla oak. (B)

175ml £4.50 250ml £6.00 Bottle £17.95

3. Vina Alarde Tempranillo, Rioja - Spain

Medium-bodied, soft and round with oak hints and plum character. (B)

175ml £4.75 250ml £6.30 Bottle £18.50

 

 

 

Red wines by the bottle

4. Canaletto Montepulciano d'Abruzzo DOC - Italy

Spicy cherry flavours and a full, rich, rounded character (C)

 

Bottle £22.95

5. Cotes du Rhone Villages, Domaine des Avaux - France

Plum, black forest fruits and hints of jam with sweet spices and soft tannins . (A)

 

Bottle £25.95

6.Waipara Hills Pinot Noir, New Zealand

Bramble fruit, cherry, spice, soft tannins and a bright finish. (C)

Bottle £27.95

7. Chateau Petit Bois Lussac Saint-Emilion - France

A fruit-driven, approachable Bordeaux with plum characters and soft tannins. (D)

 

Bottle £29.95

 

8. Journey's End Single Vineyard Cabernet Sauvignon, South Africa

Vibrant flavours and aromas of ripe blackcurrant, powerful and intense. (A)

Bottle £34.95

 

9. Barolo Antario – Italy

Ruby with violet and spice aromas and rich damson fruit. (D)

Bottle £38.95

10. Pasquier Desvignes AC Chateauneuf-du-Pape - France

Complex forest fruit and spice aromas with a warming palate. (C)

Bottle £42.95

White Wines by the glass and the bottle

 

 

11. Rio Lento, Sauvignon Blanc – Chile

Clean and refreshing with grassy citrus fruit characters. (1)

175ml £4.35 250ml £5.85 Bottle £17.25

12. Hardys 202 Main Road, Chardonnay - Australia

Lively and rounded with pleasant baked citrus character. (2).

 

175ml £4.35 250ml £5.85 Bottle £17.25

 

13. Pinot Grigio IGT Terra Nostra - Italy

Light and dry with a soft clean citrus finish. (1)

175ml £4.75 250ml £6.30 Bottle £18.50

14. Southern Lights Marlborough, Sauvignon Blanc - New Zealand

Gooseberry, peach and melon flavours with a crisp off-dry finish. (2)

175ml £5.00 250ml £6.95 Bottle £20.50

 

White wines by the bottle

15. Running Duck, Chenin-Sauvignon Blanc, South Africa

Light bodied with lime aromas, citrus and green fig characters. Organic and fair trade. (2)

Bottle £22.95

16. Gavi Balbi Soprani, Italy

Intense citrus zest, pear and plenty of minerality. (1)

 

Bottle £25.95

 

17. Picpoul de Pinet 'Les Girelles' Jean-Luc Colombo, France

Fresh, crisp, dry, lemon-scented and zesty with hints of gooseberry (2).

 

Bottle £27.95

18. Madfish Riesling, Australia 

Fully dry with citrus, apples, pears, minerals and fresh acidity (1).

 

Bottle £29.95

 

19. Victor Berard AC, Chablis,  France 

Floral aromas, lightly smokey and intense with delicate buttery notes (1).

 

Bottle £34.95

 

20. La Chenaye AC, Sancerre,  France

Full bodied and refreshing with expressive floral and fruity notes.  Crisp balanced finish (2)

 

Bottle £36.95

Wine style guide

White and Rose wines:

(1) Dry   (2) Off-dry   (3)  Medium   (4) Sweet

Red wines

(A)  Light and fruity   (B)  Medium and fruity

(C)  Spicy and warming 

 

(D)  Full-bodied and oaked

All wines by the glass are available in a 125ml serving by request.

 

Rosé wines by the glass and bottle

 

21. Terra Nostra, Pinot Grigio Rose - Italy

Dry and soft with aromas of acacia and citrus flavours (1).

175ml £4.50 250ml £6.00 Bottle £17.95

22. Wildwood Zinfandel Rose - USA

Fresh strawberry and soft red fruit with hints of candy  (3).

175ml £4.75 250ml £6.30 Bottle £18.50

Sparkling wines and Champagne

23. Lunetta, Prosecco – Italy

Light and fruity with apple, peach and stone fruit hints (1).

 

200ml Bottle £6.95

 

24. La Delfina, Prosecco  DOC – Italy

Lively with fragrant aromas of green apple and white blossom (1) .

Bottle £22.95

 

25. Juliet Rose Spumante – Italy

Elegant citrus with wild strawberry and redcurrant flavours (2). 

 

Bottle £22.95

 

25. Chapel Down Sparkling Bacchus, England

Tropical and floral with a crisp texture and a refreshing finish (2).

Bottle £38.95

26. Laurent Perrier Brut NV  – France

Cream textured, with delicate floral, citrus and stone fruit notes (1).

Bottle £45.95

Make a booking

Tel: 01233 720444 |  Email: info@thefarriersarms.com

 

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Dinner Party